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Get Your Fill of California Coastal Cuisine

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Now serving a selection of Chef's favorites and small plates for outdoor dining on our patio or in our backyard garden!  Enjoy the bounty of California's proud local farmers, ranchers and fishermen.

SMALL PLATES

CASTELVETRANO OLIVES - buttery-sweet green olives from sicily |

SPICY BUFFALO WINGS - tossed in spicy buffalo sauce, blue cheese | 14 

CHARCUTERIE & CALIFORNIA CHEESE - capicola, prosciutto, point reyes toma, humboldt fog blue, lamb’s chopper, caper berries, dijon, dried  fruits & nuts, olive baguette | 24 

CREMINI MUSHROOMS v - sautéed with garlic, lemon, EVOO, balsamic reduction | 6 

GARLIC FRIES v/gf - herbs de provence seasoning, house-made garlic  aioli | 9 

RED PEPPER HUMMUS v - warmed pita bread, lemon-infused olive oil,  hand-cut seasonal veggies, paprika |10 

ZUCCHINI FRITTI - panko, parmesan, italian herbs, lemon, buttermilk ranch | 14 

THAI STYLE CHICKEN WINGS gf - orange chili glaze,  cashew & almond crumbs, cilantro | 14 

FLATBREADS 

NEOPOLITAN FLATBREAD - 12” thick crust, burrata, mozzarella, marinara, arugula, basil, prosciutto | 21 

GARDEN VEGETABLE FLATBREAD - 12” thick crust, pesto, eggplant, artichoke hearts, bell pepper, sun-dried tomato, burrata, mozzarella, marinara | 17 

FAVORITES 

MINDFUL MEATS BURGER*  - ½ lb. organic beef, sharp cheddar, lettuce,  tomato, red onion, pickle, fries | 18 

PESCADERO LETTUCES v/gf - shaved parmesan, candied pecans, strawberries,  balsamic vinaigrette | 14 | 

   add grilled tofu | +8     add chicken | +9     add salmon* | +12     add steak* | +14 

STEAK FRITES* - 12oz Mishima reserve wagyu beef, bordelaise, herbs de provence frites | 34 

PITMAN FARMS HALF-CHICKEN gf butternut squash purée, sautéed chard,  honey gastrique | 26 

SKUNA BAY SALMON* gf  - Korean glaze, crispy rice, pickled cauliflower | 29 

GRILLED CHICKEN SANDWICH - pesto, lettuce, tomato, red onion, gruyere, herbs de provence fries | 16 

VEGGIE MELT v - eggplant, zucchini, roasted pepper, basil pesto  | 15 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

SWEET TREATS

DARK-CHOCOLATE LAYER CAKE - chocolate sponge, ganache, homemade whipped  cream, caramel | 12 

AFFOGATO- vanilla bean gelato, espresso | 10

RASPBERRY & WHITE-CHOCOLATE CHEESECAKE - graham-cracker butter crumb, white chocolate, raspberry, homemade whipped cream | 12

GELATO - a scoop of italian ice cream | 8

CALIFORNIA CHEESE PLATEPoint Reyes Toma, Humboldt Fog, Lamb's Chopper, dried fruits & nuts, raw honey | 16

Call Us 650.304.3800 Come over 200 Independence Dr, Lobby Level, Menlo Park, CA, 94025 United States